Senior Chef de Partie

Talbot Hotel

Talbot Hotel Wexford, part of the Talbot Collection is currently recruiting for a Senior Chef de Partie to join our team.

Main Duties:

  • To prepare, cook and present all dishes and sauces to a high quality and consistent standard;
  • Have the ability to work in various kitchen sections, if and as required;
  • To ensure all dishes are prepared in a timely fashion;
  • To operate in a safe and responsible manner with recognised techniques;
  • Supervision of kitchen staff in Head Chef’s absence;
  • To assist Head Chef with menu review and costing of the same.
  • Ordering the hotels food requirements in Chef’s absence or when directed;
  • To operate with a huge standard of personal hygiene;
  • To assist in achieving the best gross profit levels and to control wastage;
  • To assist the Chef in all training plans and records, to discuss with Head Chef performances of all kitchen staff;
  • To assist and carry out all HACCP controls as required under legislation;
  • To control storage of food and assist in food stock control;
  • To ensure all record- keeping in relation to hygiene is maintained;
  • To work as part of a busy kitchen team and overall as part of a professional hotel team;

The successful candidate must have:

  • Previous experience in a similar position, preferably in a 4* hotel environment;
  • Be HACCP trained and hygiene focused;
  • Have a professional appearance & a positive work attitude;
  • Ability to work as part of a team in a busy kitchen environment.

Be flexible and available to work varying shifts, 5 out of 7 days, to include weekends.

What do we offer?

  • Complimentary Leisure Club Membership
  • Discounted Accommodation Rates
  • Life Insurance
  • Employee Counselling Line
  • Bike to Work Scheme
  • Pension Scheme
  • Christmas Savings Scheme
  • Free parking
  • Staff Meals
  • Uniform

***Talbot Collection Wexford is an equal opportunities employer***

Talbot Collection Wexford is certified as a Great Place to Work.

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