Baker

Main purpose of the role:
Ensure the Bakery Department operates efficiently and effectively at all times. Provide our customers with excellent quality products and customer service.

The ideal candidate will have/be:
– Previous food preparation and production experience is desirable
– Qualified baker is a distinct advantage
– Creative and able to embrace new recipes
– Excellent communication skills
– Ability to engage with and prioritise customer needs
– Strong attention to detail, organised and flexible
– Ability to use own initiative and work as part of a team in a fast-paced environment.

Main duties:
– Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
– Bake and finish products to the highest standard
– Drive sales through instore initiatives
– Merchandise and present the Bakery department to the highest standard at all times and in accordance with relevant store planograms and guidelines
– Adhere to weekly stocktaking and daily waste procedures in the Bakery
– Adhere to production planning and batch control guidelines for bakery products
– Conduct quality and freshness checks
– Attend relevant training as required and implement learnings in store.

Job Type: Full-time

Benefits:

• Bike to work scheme
• Company pension
• Employee assistance program
• Employee discount
• Store discount

Work Location: In person